Description
Traditional South Indian Spicy Idli Podi
A flavorful blend of roasted lentils, red chilies, and aromatic spices, prepared using traditional recipes. Perfect accompaniment for idli, dosa, uttapam, and other South Indian breakfast dishes.
Highlights
- Authentic South Indian Recipe
- Made with Premium Ingredients
- Rich Spicy Flavor
- No Artificial Colors
- No Artificial Preservatives
- Homemade Taste
- Ready to Serve
Ingredients
- Roasted Bengal Gram
- Urad Dal
- Red Chillies
- Curry Leaves
- Sesame Seeds
- Asafoetida
- Salt
- Edible Oil
Serving Suggestion
Mix with sesame oil or ghee and serve with idli, dosa, uthappam, or rice.
Storage Instructions
Store in a cool and dry place. Keep the container tightly closed after use.
